Menu
OPEN MONDAY - SATURDAY
439 Harding Avenue Shelby, MT
11 am - 8:30 pm 406-424-8878
[Logo: Matador Steak House]
APPETIZERS
SOUP & SALAD Add grilled chicken breast to any salad $5, steak $8
Salad Dressings: Ranch, Chipotle Ranch, Thousand Island, Italian Vinaigrette, Blue Cheese, French, Caesar, Raspberry Vinaigrette or Balsamic Vinaigrette
MEXICAN FLAVORS Add Spanish rice & beans for $2.
BURGERS, SANDWICHES & WRAPS All patties are 8 oz beef chuck and brisket blend. Burgers cooked well done unless otherwise requested. Served with French Fries.
Onion Rings +$4, Sweet Potato Fries +$3, Salad or Soup +$4, Cheese +$1, Bacon +$2, Extra Patty +$5
439 Harding Avenue Shelby, MT
11 am - 8:30 pm 406-424-8878
- MATADOR CHIPS ............................................. $6
Our signature hand cut seasoned, breaded, deep-fried potato style chips. Served with chipotle ranch. - JALAPEÑO POPPERS ......................................... $9
Breaded jalapeño peppers stuffed with cheddar cheese, and deep-fried. - CRISPY GREEN BEANS ..................................... $9
Breaded green beans, deep-fried and served with our chipotle ranch. - DEEP FRIED CHEESE CURDS .......................... $12
Breaded cheese curds, deep-fried and served with house-made ranch dressing - BREADED MUSHROOMS .................................. $12
Breaded mushrooms, deep fried and served with house-made ranch dressing - CHICKEN WINGS .............................................. $18
Ten Bone-in wings. Choose your flavor: Buffalo or Buffalo with a kick, BBQ, Garlic Parmesan, Lemon Pepper, or Plain
- HOUSE-MADE SOUP OF THE DAY Cup $5 Bowl $7
- HOUSE SIDE SALAD ........................................ $6
Mixed greens with cucumber, red onion, shredded cheddar and croutons. - CUCUMBER SALAD ......................................... $10
Mixed greens, cucumber, red onion, sliced tomato, blueberries, blue cheese crumbles topped with raspberry vinaigrette. - CAESAR SALAD ............................................... $12
Chopped romaine lettuce, tossed in Caesar dressing, topped with shredded parmesan and croutons. - TACO SALAD ................................................... $14
Shredded iceberg lettuce, taco meat, cheddar cheese, black olives, red onion and tomatoes served in a crispy tortilla bowl with salsa and sour cream - COBB SALAD ................................................... $16
Romaine lettuce, bacon, hard boiled egg, tomato, red onion, grilled chicken, and blue cheese crumbles.
- TACOS .............................................................. $14
Soft or hard shell. Three tacos filled with seasoned beef or chicken, topped with iceberg lettuce, cheddar cheese, tomato, and red onion. Served with salsa and sour cream. Add steak for $3. - THE MATADOR BURRITO ................................ $16
Your choice of chicken or beef with Spanish rice, beans and cheddar cheese rolled in a flour tortilla. Topped with cheddar cheese and steamed on our grill. Served with salsa and sour cream. Add steak for $3. - SIZZLING FAJITAS ........................................... $18
Grilled chicken or steak (+$3), grilled bell peppers and onions served with three flour tortillas. Served with salsa and sour cream.
- Classic Burger ................................................ $16
Your basic half-pound burger with fries. Add cheese for $1 - Bacon Smash Burger ....................................... $17
Half-pound burger pressed into bacon bits and topped with Thousand Island dressing - Mushroom Swiss Burger ................................ $17
Half-pound burger with Swiss cheese and our signature mushroom sauce - The Matador Burger ...................................... $18
Half-pound burger topped with cheddar cheese, bacon, BBQ sauce and two crispy onion rings. - Crispy Chicken Sandwich ............................... $16
Deep-fried, hand breaded chicken breast on a brioche bun. - Grilled Chicken Sandwich .............................. $16
Seasoned grilled chicken breast on a brioche bun. - Buffalo Chicken Sandwich .............................. $17
Deep-fried chicken breast dipped in buffalo sauce and topped with blue cheese crumbles. - B.L.T. ............................................................... $14
Bacon, lettuce, and tomato on grilled Texas toast with mayo. - Chicken Caesar Wrap ..................................... $15
Grilled or crispy chicken, romaine lettuce, parmesan, and Caesar dressing in a garlic and herb tortilla. - Chicken Bacon Ranch Wrap ........................... $16
Grilled or crispy chicken, bacon, romaine lettuce, tomato, and ranch in a garlic and herb tortilla.
STEAK DINNERS (SERVED AFTER 5 PM) All steaks are hand-cut in house and cooked to your preferred doneness. Served with your choice of soup or salad, potato, and green beans or broccoli. Add grilled onions or mushrooms +$2 or both +$3.
CHICKEN DINNERS (SERVED AFTER 5 PM) Includes choice of side salad or cup of soup
PASTA DINNERS Served with a side salad or cup of soup and garlic toast.
BASKETS All baskets served with French fries and garlic toast.
SIDE ORDERS
Dipping Sauces Ranch, Honey Mustard, BBQ, Buffalo, Garlic Parmesan, Cocktail, Tarter, Blue Cheese, Thousand Island
KIDS MENU 10 and under. All meals served with French Fries and a soft drink.
DRINKS
DESSERT
- 14 OZ. RIBEYE .................................................... $42
- 10 OZ. FILET MIGNON ........................................ $41
- 12 OZ. NEW YORK STRIP ................................... $40
- 8 OZ. SIRLOIN STEAK ......................................... $29
- COUNTRY FRIED STEAK (HOUSE FAVORITE) ........ $20
Seasoned, breaded cube steak served with country gravy, mashed potatoes, and choice of vegetable.
- Chicken Marsala (Spicy) 🌶️ .............................. $26
Grilled chicken breasts on mashed potatoes covered in our rich Marsala mushroom cream sauce with crispy green beans and garlic toast - Lemon Pepper Chicken ..................................... $23
Grilled chicken breasts with lemon pepper seasoning over fettucine Alfredo and garlic toast - Chicken Fried Chicken ...................................... $20
Breaded chicken breast with country gravy, mashed potatoes and choice of vegetable.
- Chicken Broccoli Alfredo .................................. $25
Grilled chicken breast and seasoned broccoli over fettucine Alfredo. - Shrimp and Scallop Alfredo ............................. $28
Shrimp and scallops over fettucine Alfredo. - Shrimp Alfredo ................................................ $27
Shrimp over fettucine Alfredo - Spaghetti and Meatballs .................................. $20
Classic spaghetti and meatballs.
- Chicken Tenders ............................................... $14
Two crispy chicken tenders, served with garlic toast. Your choice of dipping sauce. Extra tender $3 - Popcorn Shrimp ................................................ $15
Breaded mini shrimp deep-fried, and served cocktail sauce. - Fish and Chips ................................................. $17
Three pieces of battered, deep-fried cod served with a lemon wedge and tarter sauce.
- Baked Potato ................................................... $4
- French Fries ..................................................... $4
- Mashed Potatoes & Gravy ................................ $4
- Steamed Broccoli or Green Beans .................. $4
- Sweet Potato Fries .......................................... $5
- Macaroni & Cheese .......................................... $5
- Onion Rings ..................................................... $6
- Grilled Cheese ................................................. $12
- Chicken Tender with garlic toast ..................... $12
- Cheeseburger .................................................. $12
- Soda ............................................................... $3
- Lemonade ....................................................... $3
- Hot or Iced Tea ............................................... $3
- Seasonal Dessert ............................................ $8
- Ice Cream Cup ............................................... $2.50
- Rare - 120°F: Cool to warm red center, soft and tender texture.
- Medium Rare - 130°F: Warm red center, perfect steak texture, tenderized.
- Medium - 140°F: Hot pink center, slightly firmer texture.
- Medium Well - 150°F: Mostly brown center, firm texture.
- Well Done - 160°F+: No color, very firm and much drier.
